Saudi National Day vibe still remained until my kids had their celebrations at school. Boys dress up in thobes and girls in Jalabiya, that’s a Saudi traditional attire. Parents were informed to send in some traditional dishes in their tiffin so that they all could share in their class. Hence I decided to send some snacks, the recipes where from Chef’s wife Safna, guess the recipes are from here husband himself, Mashood Bhai. =========================
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Jalabiya Dress :
Saffron :
Colander with mixing bowl :
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FATAYER DOUGH :
All purpose flour - 2.5 cup
Instant Yeast - 1.5 tcp
Sugar - 1 tbsp
Salt - 1/2 tsp
Lukewarm milk - 1 cup
Spinach stuffing :
Spinach leaves ( Shabanik leaves ) - 2 bunches
Feta cheese - 1 cup - more or less as per your choice
Pomegranate molasses - 1 tbsp
Hot sauce - 1 - 2 tbsp
Salt ( if feta cheese has low salt )
Kheema stuffing :
Kheema - 1/2 kg
White onion - 2 large chopped
Garlic - 5 - 6 chopped
Olive oil - 3 tbsp
Black pepper powder - 1/2 - 1 tsp
Salt
Parsley leaves - a handful chopped
Paprika - 1 tsp
ARABIC COFFEE ( Kahwa )
Roasted coffee beans - 1 cup
cardamom pods - 1/2 cup
cloves - 1/2 tbsp
Ginger powder - 1 tsp
saffron - 1/8 th tsp
water - 1 ltr
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This is not a sponsored or paid video. Everything used or purchased here is of my personal choice.
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